Rib eye fillet
$22.50
Rib Eye Fillet (Lamb) is a tender, premium cut taken from the rib section of the lamb. It is the central, boneless eye of meat found inside the rack, known for its fine marbling, softness, and rich flavour. Because it comes from a naturally tender part of the lamb, rib eye fillet cooks quickly and stays juicy. It’s ideal for grilling, pan-searing, or roasting, and is often used for elegant, restaurant-style dishes.
